Save the date for a delicious book talk! Michigan changed the way the world eats, with breakfast cereals from Kellogg’s and Post, and the first commercial baby food from Gerber. But the Wolverine State is bursting with many other notable edibles, such as Jiffy, Sanders and Vernors. Others are gone but not forgotten, like Awrey’s and Twin Pines. And many brands have Jewish origins, like Faygo, Velvet Peanut Butter, Zingerman's and more.
Author and JHSM Board member Gail Offen and her co-author Jon Milan explore the amazing history, Jewish connections, and fun stories and secrets behind all these brands, and many, many more.
Supported by: Barbara Cohn
Co-sponsored by: